Monday, November 05, 2007
Check this Out!
It's Double sided business cards! Custom created with your image or your product image on brightly colored cards----the same card material as our postcards! They are bright and make a powerful impact! Here are a few examples:
I split the price with you and your info is on the front and mine is on the back! It's brilliant, I tell you, brilliant!!!
Here is a recipe for a delicious spread from my friend, April! This is the time of year we all need a great, simple recipe to bring to parties. April would love to talk to you about the beautiful Princess House products and specials she is having during this Holiday Season. You can reach her at aprilbeach@myprincesshouse.com or http://www.princesshouse.com/ABeach.
Spinach, Tomato & Feta Spread
1 10oz package frozen chopped spinach, thawed and well drained
1/2 cup low fat cottage cheese
1 small tomato, chopped
1/4 cup crumbled reduced fat feta cheese
assorted crackers
1 Tablespoon of Naturally Simple Savory Garlic & Herb Blend Seasoning
Preheat oven to 350. Mix all ingredients except crackers until blended. Spoon into lighlty greased large, olive Nesting Serving Bowl. Bake 15 to 20 minutes or until heated through. Serve as a spread with crackers.
I split the price with you and your info is on the front and mine is on the back! It's brilliant, I tell you, brilliant!!!
Here is a recipe for a delicious spread from my friend, April! This is the time of year we all need a great, simple recipe to bring to parties. April would love to talk to you about the beautiful Princess House products and specials she is having during this Holiday Season. You can reach her at aprilbeach@myprincesshouse.com or http://www.princesshouse.com/ABeach.
Spinach, Tomato & Feta Spread
1 10oz package frozen chopped spinach, thawed and well drained
1/2 cup low fat cottage cheese
1 small tomato, chopped
1/4 cup crumbled reduced fat feta cheese
assorted crackers
1 Tablespoon of Naturally Simple Savory Garlic & Herb Blend Seasoning
Preheat oven to 350. Mix all ingredients except crackers until blended. Spoon into lighlty greased large, olive Nesting Serving Bowl. Bake 15 to 20 minutes or until heated through. Serve as a spread with crackers.
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